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Now Hiring General Manager

Company: DUNKIN' Orlando Area - HZ O Donuts, LLC
Location: Lady Lake
Posted on: September 20, 2022

Job Description:

OverviewA Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable topline sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin standards, franchisee policies and procedures and in compliance with all applicable laws. Responsibilities Include: Able to perform all responsibilities of restaurant team membersLead team meetingsDeliver training to restaurant team membersEnsure Brand standards, recipes and systems are executedCreate and maintain a guest focused culture in the restaurantReview guest feedback results and implement action plans to drive improvementCommunicates restaurant priorities, goals and results to restaurant team membersExecute new product roll-outs including training, marketing and samplingMaintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable lawsControl costs to help maximize profitabilityCompletion of inventory on a periodic basis as determined by FranchiseeCompletion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standardsCompletion of DCP and other vendor ordersConduct self-assessments and corresponding action plansEnsure restaurant budget is met as determined by FranchiseeManages cash over/short in restaurant and ensures team members are following franchisees cash management policiesEngages with Dunkin Brands Field Operations team as appropriate Management Responsibilities Include: Recruit, hire, onboard and develop restaurant team membersPlan, monitor, appraise and review employee performanceCoach restaurant team members to drive sales, improve profitability and guest satisfaction Education/Experience: Basic computer skillsFluent in spoken and written EnglishBasic math and financial managementPrevious leadership experience in retail, restaurant or hospitalityCollege Degree preferredKey CompetenciesStrong analytical skills and business acumenWorks well with others in a fun, fast-paced team environmentOn time, demonstrates honesty and a positive attitudeWillingness to learn and embrace changeAbility to train and develop a teamGuest focusedTime ManagementProblem solvingMotivating others Physical Demands/Working Conditions: Standing on feetRepetitive motion including bending, stooping and reachingLifting packages (if applicable)Wearing a headset (if applicable)Working in a small space Brand: Dunkin Donuts Address: 1850 W. Blue Heron Blvd, Riviera Beach FL 33404 Property Description: W. Blue Heron Blvd Property Number: 24068Job Type: Full-timePay: $50,000.00 - $55,000.00 per yearBenefits: Dental insurance Employee discount Health insurance Paid time off Paid training Vision insuranceRestaurant type: Bakery Coffee shop Fast casual restaurant Quick service & fast food restaurantShift: 10 hour shift 8 hour shift Day shift Evening shiftWeekly day range: Monday to Friday Weekend availabilityAbility to commute/relocate: The Villages, FL 32162: Reliably commute or planning to relocate before starting work (Required)Education: High school or equivalent (Preferred)Experience: Hospitality: 1 year (Required) Restaurant experience: 1 year (Required) Leadership: 1 year (Required) English: 1 year (Preferred)Work Location: One location

Keywords: DUNKIN' Orlando Area - HZ O Donuts, LLC, Deltona , Now Hiring General Manager, Executive , Lady Lake, Florida

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